Our Olive Oil

  • Early harvest olives
  • Picked by hand
  • Cold pressed
  • Full of antioxidants
  • Tastes fruity and fresh
  • Can be used cold & for cooking
  • Fun packaging to brighten your kitchen
  • From the Aegean coast of Turkey

Your Feedback

  • ★★★★★
    I've been using Joila on my salads, sauces, as a shot in the morning and even in my desserts. It complements everything so well.
    A. S.
  • ★★★★★
    It's the fruitest, freshest olive oil I've ever tasted. I love including it in everything that I eat, my kids also love it!
    E. Z.
  • ★★★★★
    I was looking for a good olive oil that I could use in my kid's meals to include in their veggies, they love the taste!
    L. A.
  • ★★★★★
    I've tried many olive oils before, some that burnt my throat and that were too sour and some that didn't even taste like olive oil. Joila is the best one I've had so far.
    N. W.

Joila-Ful Recipes

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